Archive for May, 2013
Tomato tending…rain or shine, what an unbelievable crew!
Big buy, big deal: http://m.usatoday.com/article/news/2368671 USA TODAYm.usatoday.comNEW YORK (AP) — Chinese meat processor Shuanghui International Holdings Ltd. has agreed to buy Smithfield Foods for approximately $4.72 billion.
Well this might be the best news we've heard all day… local strawberries are CLOSE! Thanks for the update, Russell Orchards! Timeline PhotosThey're coming along! Should be in the store within a week….
Do-it-yourself coconut oil and beeswax moisturizer… 3 natural ingredients + 15 minutes prep = 1 pure body product. Choosing good, clean and fair products is important for what we use on our bodies, not just what we eat. http://bit.ly/13YqkwJ
eat that yummy blue, black and red corn…we have some at the farm and thanks to Shaun it's in so many of the meals we eat! Breeding the Nutrition Out of Our Food – NYTimes.commobile.nytimes.comopinionBreeding the Nutrition Out of Our FoodShareBy JO ROBINSONMay 25, 2013WE like the idea that food…
In a move long awaited by 77% of the public in Massachusetts, the state Senate overwhelmingly voted for an amendment to the state budget last Wednesday evening which would update the state’s nickel deposit system, also known as the Bottle Bill, to include water, sports drinks, and flavored teas. The…
From seed scabiosa being transplanted into one of our perennial flower fields today!
"We have been stripping nutrients from our diet since we stopped foraging for wild plants and became farmers." ow.ly/lsHhT Breeding the Nutrition Out of Our Foodwww.nytimes.comMuch of our produce is relatively low in phytonutrients — compounds that may reduce the risk of many diseases.